J Gilbert’s Wood-Fired Steaks & Seafood Menu

Introducing the menu at J Gilbert’s Wood-Fired Steaks & Seafood, a renowned steakhouse, bar, and seafood restaurant in Overland Park, KS. Known for its exquisite wood-fired steaks and fresh seafood, this establishment offers a range of dining options for all occasions. With a focus on quality and impeccable service, J Gilbert’s provides a classy and intimate atmosphere perfect for dinner dates or group gatherings. Guests can enjoy a full bar, happy hour specials, and a menu that caters to various preferences, including limited vegetarian options. The restaurant's commitment to excellence is evident in the rave reviews from satisfied customers who praise the outstanding food, attentive staff, and romantic ambiance. Whether you're craving a perfectly cooked filet mignon or a sumptuous grilled sea bass, J Gilbert’s Wood-Fired Steaks & Seafood promises a dining experience that delights the senses and leaves a lasting impression.

Appetizers

OYSTERS ON THE HALF SHELL

chef’s selection served with peppadew mignonette cocktail sauce

BLUE CHEESE POTATO CHIPS

hand-cut potato chips blue cheese sauce

JUMBO LUMP CRAB CAKES

tropical salsa, remoulade, mustard aioli

FRIED CALAMARI

jalapenos, carrots, sweet n' sour, remoulade

SHRIMP COCKTAIL

cocktail sauce, remoulade

PRETZEL CRUSTED ONION RINGS

trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce

SHRIMP DURANGO

tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano

OYSTERS ROCKEFELLER

fresh shucked oysters with creamed spinach, bacon, shallots, garlic, parm, baked and bubbly to perfection

CHARCUTERIE & CHEESE SLATE

"Bresaola, Prosciutto, Chorizo, Burrata, Cato Corner Farm Cheeses, poached pear, cherry mostarda, grilled bread"